Food Fiber

Polydextrose is a food ingredient classified as a soluble food fiber. It is also used as a prebiotic. In food, polydextrose is used as a sweetener and to improve the texture of foods. It increase the dietary fiber content of food and used to replace sugar and to reduce calorie content.

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Polydextrose is a soluble dietary fiber to replace sugar. It has a low glycemic index. it ...

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